Potato Soup Recipe

Introduction: Warm up your taste buds and satisfy your hunger with this delicious and comforting Classic Hamburger and Potato Soup recipe. Combining the timeless flavors of a juicy hamburger and hearty potatoes, this soup is a complete meal in a bowl. Loaded with ground beef, tender potatoes, vegetables, and savory seasonings, this recipe will quickly become a family favorite. Get ready to indulge in a bowl of pure comfort and nourishment. Let’s dive into the details of this hearty and flavorful soup.


  • 1 pound (450g) ground beef
  • 1 large onion, diced
  • 3 cloves of garlic, minced
  • 4 medium potatoes, peeled and diced
  • 3 carrots, peeled and diced
  • 3 celery stalks, diced
  • 4 cups (960ml) beef broth
  • 1 cup (240ml) whole milk
  • 1 cup (240ml) water
  • 2 tablespoons (30g) tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon paprika
  • Salt and black pepper to taste
  • Fresh parsley, chopped (for garnish)


Step 1: Cook the Ground Beef In a large soup pot or Dutch oven, cook the ground beef over medium heat until browned. Break it up into smaller pieces using a spoon or spatula. Drain any excess fat, leaving a small amount for added flavor.

Step 2: Add the Vegetables Add the diced onion, minced garlic, diced potatoes, carrots, and celery to the pot with the cooked ground beef. Stir everything together and cook for about 5 minutes until the vegetables begin to soften.

Step 3: Prepare the Soup Base Pour in the beef broth, whole milk, and water. Stir in the tomato paste, dried thyme, dried oregano, and paprika. Season with salt and black pepper according to your taste preferences. Stir well to combine all the ingredients.

Step 4: Simmer the Soup Bring the soup to a boil, then reduce the heat to low. Cover the pot and let the soup simmer for about 20-25 minutes, or until the potatoes and carrots are tender. This allows the flavors to meld together and the vegetables to become soft and flavorful.

Step 5: Adjust the Seasonings Taste the soup and adjust the seasonings if needed. Add more salt, black pepper, or herbs to suit your taste preferences. Stir well to incorporate any additional seasonings.

Step 6: Serve and Garnish Ladle the Classic Hamburger and Potato Soup into serving bowls. Garnish each bowl with a sprinkle of freshly chopped parsley, which adds a touch of freshness and color.

Conclusion: With its rich flavors and hearty ingredients, this Classic Hamburger and Potato Soup recipe is the epitome of comfort food. The combination of ground beef, potatoes, and vegetables creates a filling and satisfying soup that will warm you from the inside out. Whether you’re looking for a cozy weeknight dinner or a comforting dish to enjoy on a chilly day, this recipe has you covered. So gather your ingredients, simmer a pot of this delicious soup, and savor the comforting flavors that will bring joy to your taste buds and nourishment to your body. Enjoy this classic recipe with a modern twist. Bon appétit!

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